Brandies
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Our apricots ripen in the orchard until they are really fleshy and juicy and almost fall from the tree by themselves. As in the production of a good wine, they must be mashed as quickly as possible, gently fermented and distilled twice. A seductive fruit for an even more stimulating brandy.
Tasting notes: The Apricot Brandy has a pleasant and intense fruit scent in the nose, with a hint of marzipan and fresh jam. The Brandy has a broad and melting taste, harmonious and pleasant and remains on the palate for a long time. The finish is like a bite into a ripe apricot, with a hint of bitter almond.
Our apricots ripen in the orchard until they are really fleshy and juicy and almost fall from the tree by themselves. As in the production of a good wine, they must be mashed as quickly as possible, gently fermented and distilled twice. A seductive fruit for an even more stimulating brandy.
Tasting notes: The Apricot Brandy has a pleasant and intense fruit scent in the nose, with a hint of marzipan and fresh jam. The Brandy has a broad and melting taste, harmonious and pleasant and remains on the palate for a long time. The finish is like a bite into a ripe apricot, with a hint of bitter almond.
Our apricots ripen in the orchard until they are really fleshy and juicy and almost fall from the tree by themselves. As in the production of a good wine, they must be mashed as quickly as possible, gently fermented and distilled twice. A seductive fruit for an even more stimulating brandy.
Tasting notes: The Apricot Brandy has a pleasant and intense fruit scent in the nose, with a hint of marzipan and fresh jam. The Brandy has a broad and melting taste, harmonious and pleasant and remains on the palate for a long time. The finish is like a bite into a ripe apricot, with a hint of bitter almond.
Our apricots ripen in the orchard until they are really fleshy and juicy and almost fall from the tree by themselves. As in the production of a good wine, they must be mashed as quickly as possible, gently fermented and distilled twice. A seductive fruit for an even more stimulating brandy.
Tasting notes: The Apricot Brandy has a pleasant and intense fruit scent in the nose, with a hint of marzipan and fresh jam. The Brandy has a broad and melting taste, harmonious and pleasant and remains on the palate for a long time. The finish is like a bite into a ripe apricot, with a hint of bitter almond.
Stubenberg 21
8223 Stubenberg am See
MO - FR: 8.00 - 12.00, 13.00 - 17.00
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